At Moonforest, we present a refined selection of premium Japanese sake and Chinese spirits, each handpicked to complement the subtleties of our cuisine. From the crisp, delicate finish of Junmai Daiginjo to the deep, warming notes of aged Baijiu, every bottle tells a story — of terroir, time, and tradition. Our curated list also includes artisanal rice wines, plum liqueurs, and region-specific favorites that highlight the diversity and depth of Eastern fermentation culture. Discover the soul of Asia, one sip at a time.